The Internet Conference and Exhibition for Librarians and Information Managers • October 17-19, 2016 • Monterey, CA
Dine-Arounds
 
We're sorry, but online dine-around registration is no longer available.


Please check the bulletin board in the registration area at the
Monterey Marriott for sign-up sheets.



Sunday, October 16 th
with host to be named later
RESTAURANT: Ambrosia (Indian Bistro - ambrosiaib.com)
565 Abrego St.
831-641-0610
TIME: 7:30 PM (after Games, Gadgets & Makerspaces)
TOPIC: Creating New Services & Evaluating Current Ones


with host to be named later
RESTAURANT: Jack’s Restaurant – Portola Hotel (American - www.portolahotel.com/dining/jacks)
2 Portola Plaza
(831) 649-2698
TIME: 7:30 PM (after Games, Gadgets & Makerspaces)
TOPIC: Makerspaces, Innovation & Creating in Libraries


with host to be named later
RESTAURANT: Big Fish Grill (formerly Rappa's) (www.bigfishmonterey.com)
101 Fisherman's Wharf, near the conference center
831-372-7652
TIME: 7:30 PM (after Games, Gadgets & Makerspaces)
TOPIC: Trends & Challenges for Internet Librarians


 
Monday, October 17 th
with host to be named later
RESTAURANT: Montrio's (American - www.montrio.com)
414 Calle Principal (at corner of Franklin St.)
831-648-8880
TIME: 6:30 PM (following Networking Reception)
TOPIC: Mobile Technologies, Trends & Library Services


with host to be named later
RESTAURANT: Jack’s Restaurant – Portola Hotel (American - www.portolahotel.com/dining/jacks)
2 Portola Plaza
(831) 649-2698
TIME: 6:30 PM (following Networking Reception)
TOPIC: Trends in Managing Content including ILS, Cloud, etc.


with host to be named later
RESTAURANT: Gilbert's Seafood Grill (UrbanSpoon.com)
30 Fisherman's Wharf
831-375-3113
TIME: 6:30 PM (following Networking Reception)
TOPIC: User Experience (UX) & Web Development


 
Tuesday, October 18 th
with host to be named later
RESTAURANT: Gilbert's Seafood Grill (UrbanSpoon.com)
30 Fisherman's Wharf
831-375-3113
TIME: 6:00 PM (before Evening Program)
TOPIC: Emerging Technology & Implications for Libraries


with host to be named later
RESTAURANT: Epsilon (Greek - http://www.epsilonrestaurant.com/)
422 Tyler Street
831-655-8108
TIME: 6:00 PM (before Evening Program)
TOPIC: Ebook Techs & Trends


with host to be named later
RESTAURANT: Big Fish Grill (formerly Rappa's) (www.bigfishmonterey.com)
101 Fisherman's Wharf, near the conference center
831-372-7652
TIME: 6:00 PM (before Evening Program)
TOPIC: Tweet Up for Twitter Fans


with host to be named later
RESTAURANT: Montrio's (American - www.montrio.com)
414 Calle Principal (at corner of Franklin St.)
831-648-8880
TIME: 6:00 PM (before Evening Program)
TOPIC: Enterprise Information & Knowledge Sharing


with host to be named later
RESTAURANT: Turtle Bay Taquieria (Mexican Coastal Cuisine - www.turtlebay.tv)
431 Tyler Street at Bonifacio
831-333-1500
TIME: 6:00 PM (before Evening Program)
TOPIC: Innovation & Customer Engagement


with host to be named later
RESTAURANT: Jack’s Restaurant – Portola Hotel (American - www.portolahotel.com/dining/jacks)
2 Portola Plaza
(831) 649-2698
TIME: 6:00 PM (before Evening Program)
TOPIC: Learning, Training & Instruction

 
Wednesday, October 19 th
with host to be named later
RESTAURANT: Jack’s Restaurant – Portola Hotel (American - www.portolahotel.com/dining/jacks)
2 Portola Plaza
(831) 649-2698
TIME: 6:00 PM
TOPIC: Internet Librarians, Innovations & Trends for 2017


with host to be named later
RESTAURANT: Gilbert's Seafood Grill (UrbanSpoon.com)
30 Fisherman's Wharf
831-375-3113
TIME: 6:00 PM
TOPIC: Planning & Managing & Changing Directions in the Info Service Biz: Sharing Tips

Information Today, Inc. 
143 Old Marlton Pike • Medford, NJ  08055 
Phone: (609) 654-6266 • Fax: (609) 654-4309 
E-Mail: custserv@infotoday.com

Internet Librarian 2016